STEP 1/7
Wash the tomatoes clean, remove the top, and cut the bottom into 10 (+) shapes.
STEP 2/7
Cut the yellow and red paprika into cubes of 1/2 smaller size each.
STEP 3/7
Cut cabbages into bite-size pieces.
(Cabbage wasn't a broadcast recipe, but Oh Yeon-soo mentioned that it's okay to add onions and cabbage, so I put it in for cold hair.)
STEP 4/7
Put tomatoes in boiling water for 10 seconds and rinse them in cold water to peel them.
STEP 5/7
Cut it into 8 pieces and boil it over medium-low heat, mash it with a spatula.
STEP 6/7
When it's all mashed, put it on medium heat and add paprika and cabbage
Add salt, pepper, basil and oregano.
STEP 7/7
Grill the sirloin (or fan meat) until the surface is cooked
Cut it into appropriate sizes, put it in the soup, cover it with a lid, and cook it well.