Easy, crispy, delicious seaweed chips made with rice paper
Is it okay to be this easy? ^^ I love dried seaweed chips, but it's expensive to buy and it's hard to make, but it's made quickly using rice paper. It's so crispy like a snack, so the kids were in trouble to eat it^^
This is a recipe introduced by Chef Kim Young-joon at Altoran.
3 serving
Within 60 minutes