STEP 1/5
Cook sliced garlic in a pan with plenty of olive oil over medium-low heat.
STEP 2/5
Add the clean prawn and bake with 1 tablespoon of mirin.
STEP 3/5
Add enoki mushrooms and stir-fry them.
STEP 4/5
Add 1 tablespoon butter, pepperoncino (optional), and katsuobushi (optional) and season to taste with salt and pepper.
STEP 5/5
It also goes well with baguette :)
"Shrimp pasta with enoki mushroom"
It is completed with nutritious prawns and garlic, which is good for improving immunity in season.
You may not be able to imagine the taste at first, but if you take a bite, you will be surprised by the chewy and deep taste.
If you want to lower your calories, you can adjust or omit the amount of butter.
Why don't you enjoy a nice and luxurious bowl of pasta with cheap enoki mushrooms for today's meal?!