Making a croissant sandwich with no failure brunch menu
Lightly with coffee Making a good brunch to enjoy I had some free time in the morning I went grocery shopping and bought croissants I made it simple. Between the butter-flavored bread It's made with vegetables, ham, and cheese It's a super simple recipe.
1 serving
Within 15 minutes
반이짝이
Ingredients
  • Croissant
    1ea
  • Slice cheese
    2piece
  • Sliced ham
    3~4piece
  • It's Lucola
    1handful
  • Paprika
    1/2ea
  • Tomato
    1/3ea
  • Mayonnaise
    2T
  • Whole Grain Mustard
    1t
Video
Cooking Steps
STEP 1/10
Making sandwiches
Once you've finished preparing the ingredients
Half of them are made.
Wash vegetables clean.
STEP 2/10
Tomatoes have a certain thickness
Slice it.
STEP 3/10
Mini paprika is
Remove the stem and middle seeds,
Cut it into similar thicknesses as tomatoes.
STEP 4/10
I'm going to make a super simple sauce
Add 2T of mayonnaise and 1t of whole grain mustard
STEP 5/10
Cut 1/3 of the bread with a bread knife
I'll cut it in half.
STEP 6/10
The sauce that I made
Apply it evenly from top to bottom.
STEP 7/10
Put the lucola on the bottom.
STEP 8/10
Add sliced ham on top of it.
STEP 9/10
Add tomatoes and paprika
Put the cheese on top and finish.
STEP 10/10
If you put it in a pretty
Super simple croissant sandwich is done
Paprika and tomatoes bring out the texture The croissant itself is baked with butter It goes well with most ingredients and it's delicious