I heard it's good to eat a few garlics a day, but I don't know how many.. Today, I made side dishes with garlic, a food ingredient that increases immunity. I made side dishes by chopping garlic and chopping it into pieces and using it as an ingredient, but I rarely make side dishes using it as the main ingredient. I made braised garlic using garlic as the main ingredient. If you eat garlic raw, it's a little burdensome, so you eat it with lettuce and meat, but if you make braised garlic, it's not burdensome at all. In the process of heating and cooking the fire, the spicy taste of garlic disappears and the seasoning is sweet, so you keep eating one or two. I added almonds because I thought it wouldn't be fun with just garlic. I eat 30 almonds a day. I have a lot of almonds at home Then I'll show you how to make braised almond garlic right now.