Potato Cuisine Jongwon Baek Recipe How to make potato soup simpl
I made it so that I could make a lot of potato soup because I had some potatoes left in season and take care of my breakfast in a simple and nutritious way. If you want a smaller amount, refer to the recipe and reduce the amount.
6 serving
Within 10 minutes
셔쪙의 꼼지락 레시피
Ingredients
  • Potato
    4ea
  • onion
    1/2ea
  • Milk
    800ml
  • whipped cream
    200ml
  • Butter
    1piece
Video
Cooking Steps
STEP 1/5
Cut potatoes into 6 to 8 pieces, put 50ml of water in a microwave container, and cook them in the microwave for 7 to 8 minutes.
STEP 2/5
While the potatoes are cooking, shred the onions into thin slices, add 1 piece of butter, and stir-fry until clear.
STEP 3/5
After cooling the potatoes and onions, grind them finely in a blender with milk.
STEP 4/5
Mix whipped cream and half a tablespoon of salt in the blender and boil it once, stirring so that the bottom does not stick.
STEP 5/5
Put the croutons and parsley on top and decorate it with a teaspoon of olive oil.
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