First, beat an egg.
I will make Spam Musubi with eggs that go well with Spam.

Grease a heated pan with plenty of cooking oil and cover with beaten eggs. And I folded it once.
(You can fold it later.)
Then I cut it in half into the size of a canned ham.

Since it's Spam Musubi, there should be Spam, right?
Canned ham is possible.
Please cut the spam and grill it. In fact, if it's spam, it's so delicious just by eating it with freshly cooked rice.(I cut two rows of cans and cut them in half.)You can use it without cutting it in half like me.
(I eat x brand canned ham with this because it tastes similar to spam.)

I'm done preparing the ingredients. Please prepare an empty can of ham.
I used the empty canister of canned ham after baking. Spam is delicious, but I changed it to x brand ham because it's too expensive. It's as good as spam.
Place plastic wrap large enough in an empty can.

You can put plastic wrap in the can and put the prepared ingredients one by one. You can season the rice with salt and sesame oil like when you make gimbap, but I didn't have time, so I just used it as rice.
Then, I added eggs, ham, and finally, I put rice.

Lastly, if you added rice, cover it with plastic wrap and press it gently. (so that it can be shaped)

I took it out of the bin and it looked like this.
I didn't eat a lot of eggs and spam, so I had more rice at the end.

Peel off the plastic wrap of the rice, spam, and eggs that you pressed hard and roll them in the gimbap laver.
You can cut the gimbap in half and use it.
Roll it so that the rough part comes in and the smooth kimbap noodles come outwards.

I made Spam Musubi and cut it in half to make it easy to eat. I ate it because I wanted to taste it. :)
And I sprinkled sesame seeds on top.
It looks so pretty after making it.
Sometimes, I cook like this when I'm too lazy to eat. It's good to put bulgogi instead of spam and eggs, and it's good to put tuna in. It's also delicious using spicy stir-fried kimchi.

It doesn't have as many ingredients as Gimbap, so it's easy to make!
It's pretty when you make it, so it's good as a lunch box or picnic menu.
Of course, it's also good to welcome guests at home parties instead of meals.
There's spam, so it's just perfect for seasoning.

Like I wrote earlier.. Others would make Spam Musubi as a meal.. I'm going to eat Spam Musubi while eating, so I made a small amount.(laughs)..
Steamed pork belly kimchi and Spam Musubi made it more delicious.
(Making braised kimchi with pork belly @6964435)
If you want to make a simple gimbap, I recommend square gimbap spam musubi!