The recipe for boneless chicken feet. Let's make it spicy
My middle school son seems to be craving chicken feet these days. I bought and tried it near my house, but the ones sold outside are really spicy, so I tried making chicken feet for the first time at home. He didn't give me any alcohol
4 serving
Within 30 minutes
죽도리마눌
Ingredients
  • Chicken feet
    400g
  • onion
    1/4ea
  • Thank you
    4ea
  • leek
    suitably
  • Garlic
    suitably
  • bay leaf
    2piece
  • Cheongju
    1/2cup
  • Red pepper powder
    2.5spoon
  • red pepper paste
    1spoon
  • crushed garlic
    0.5spoon
  • Soy sauce
    2.5spoon
  • cooking wine
    2spoon
  • Oyster sauce
    1~2spoon
  • ground pepper
    suitably
  • ginger powder
    0.3spoon
  • Sugar
    0.5spoon
  • Oligosaccharide
    1spoon
  • Salt
    0.3spoon
  • Sesame
    suitably
Cooking Steps
STEP 1/8
Prepare the chicken feet for decoration
Pour an appropriate amount of water into a pot, float two bay leaves, and bring to a boil. If you have pepper, you can put it in here. If you don't have soju or rice wine, you can add cooking wine. I dabbed pepper and ginger powder
STEP 2/8
Making Seasoning, which is the main and core of stir-fried chicken feet: Put it in a bowl as it is written in the seasoning compartment and mix it well. I mixed it without oligosaccharide. Add oligosaccharide when you stir-fry it
STEP 3/8
trimming vegetables
Cut onions, green onions, and green onions into bite-size pieces
STEP 4/8
Blanching chicken feet
When the water boils up, add the pre-washed frozen boneless chicken feet. At this time, add chicken feet, pour soju or half a cup of refined rice wine together, and boil it for 5 to 7 minutes. 6 minutes for me ^^
STEP 5/8
Boil for about 6 minutes, wash clean under running water, and let drain
STEP 6/8
It's time to stir-fry it
Grease the pan with enough oil and stir-fry the whole garlic and red pepper powder. Stir-fry until the fragrant garlic and spicy flavor come up. It's the process of making chili oil
STEP 7/8
When the garlic and pepper scents are cut out, add chicken feet, chopped vegetables, and sauce and stir-fry them
STEP 8/8
Stir-fry the ingredients evenly so that the seasoning is cut well. At this time, you can add gloss to the right sweetness by adding oligosaccharide. If you stir-fry it like this, it's over
If you want something spicy, you can add or subtract some red pepper powder. It's not that spicy, but it's moderately spicy. Put the finished boneless chicken feet on a plate, sprinkle cheese, and microwave it to enjoy the cheese chicken feet ^-^
Cooking review
5.00
score
  • 739*****
    score
    I made it according to the recipe, but it's moderately spicy and delicious. Thank you for the recipe.
    2022-03-27 14:36
  • 947*****
    score
    Oh, good. I enjoyed the food.But it's hard for beginners to measure just by looking at the measurement method.I'll just look at the ingredients
    2021-11-28 01:17
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