STEP 3/6
[Cabbage Bibimbap] Put the cut ingredients in a bowl and put brown rice on it, then mix it with 2 fried eggs, 1 spoon of red pepper paste, 1 spoon of sesame oil, 1 to 2 spoons of perilla powder, and 1 spoon of seaweed.
STEP 5/6
Prepare tofu, cucumber, garlic, ham, and soybean paste.