Dunk into the charm of DUCK skewers that will make chicken skewe
Today, we're going to make a DUCK skewer where you can feel the perfect combination of smoked duck flavor and savory teriyaki sauce. :)
3 serving
Within 60 minutes
맘스쿠킹다이어리
Ingredients
  • smoked duck
    250g
  • leek
  • Paprika
  • Paprika
  • Paprika
  • teriyaki sauce
    150ml
Video
Cooking Steps
STEP 1/7
Remove the seeds from the paprika and cut them into long pieces at intervals of 2 to 3cm apart.
STEP 2/7
Cut the green onions into the same length as paprika.
STEP 3/7
Cut smoked duck into appropriate sizes with vegetables.
STEP 4/7
When all the ingredients are ready, put paprika, green onion, and smoked duck on the skewer alternately.
STEP 5/7
When the skewers are ready, grease the remaining smoked duck in the pan.
STEP 6/7
Next, place the skewers on top and bake them until golden brown.
STEP 7/7
And sprinkle teriyaki sauce on the front and back and cook it slightly.
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