10K Recipe
Overcoming the hot summer with raspberry sherbet and plum sherbe
Refreshing and refreshingly With a fresh and sweet sherbet in the hot summer Beat the heat!
4 serving
Within 60 minutes
만개의레시피
Ingredients
Raspberry Wine
1paper cup
Water
1paper cup
Honey
3spoon
lemon juice
1spoon
plum
4ea
Water
2paper cup
Honey
3spoon
Apple mint
1ea
Video
Cooking Steps
STEP
1
/5
[Let's get some sherbet]
The plums are cut to remove the seeds.
STEP
2
/5
Put plum pulp, water, honey, and apple mint in a blender and grind to make plum juice.
STEP
3
/5
Place plum juice in a container and freeze it in the freezer to complete.
STEP
4
/5
[Raspberry sherbet]
Put frozen raspberry, water, honey, and lemon juice in a mixer and grind to make raspberry juice.
STEP
5
/5
Put the raspberry juice in a container and freeze it in the freezer to complete the raspberry sherbet.
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