The leftover sashimi is savory and delicious fish oatmeal pancak
I ate raw fish this weekend and there's a bit of raw fish left Before, I used to make rice with raw fish when there was leftover I can't do that now. I wonder what I should do I made it into jeon Grind the oatmeal into the raw fish I made it It's oatmeal, so I don't have patience. I thought it would break I found out, but it's chewy and doesn't break Why is the taste so good there savory yet tender with raw fishTooth It was really good And I ground oatmeal, so just a little bit I felt full even when I ate From now on, if there's sashimi left, I'll make oatmeal jeon I'm going to cook it Oatmeal is enough for a meal Make delicious fish oatmeal pancakes^^ Take care of your health today too~
2 serving
Within 15 minutes
요리톡톡 맛톡톡
Ingredients
  • flatfish
    1cup
  • oatmeal
    2T
  • Eggs
    1ea
  • Sesame leaf
    5piece
  • olive oil
  • Salt
    eaea
  • ground pepper
Video
Cooking Steps
STEP 1/7
Cut the remaining sashimi into small pieces
STEP 2/7
Grind the oatmeal
STEP 3/7
Cut the perilla leaves into small pieces
STEP 4/7
I'm going to knead it
STEP 5/7
Pour oil into the pan and place the dough on top
STEP 6/7
I'm going to fry it in front and back
STEP 7/7
Put it on a plate
Please refer to the video for detailed explanations
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