Making cherry tomato juice..
Cherry tomato juice that's good for the body... You can beat the heat if you drink iced bronze, right?
2 serving
Within 10 minutes
행복한미야미니맘
Ingredients
  • cherry tomato
  • Honey
    suitably
  • Water
Cooking Steps
STEP 1/12
Prepare cherry tomatoes.
STEP 2/12
Wash it clean and take off the top
STEP 3/12
in boiling water
STEP 4/12
Put in the Bucheol tomato
STEP 5/12
stirring gently with a wooden spatula
STEP 6/12
Cook for about 10 minutes.
STEP 7/12
Take out the tomatoes
STEP 8/12
Rinse it in cold water.
STEP 9/12
Drain on a sieve.
STEP 10/12
Put it in the blender
STEP 11/12
Grind it finely.
STEP 12/12
through a sieve
Put it in a cup and float the ice.
Peel the tomatoes and grind them to make them soft. You can add honey or yogurt to your liking.
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