[Golden recipe for curry rice] / A super simple recipe that does
On days when I have to eat all three meals at home, I wonder if the housewives' concern is "What should I eat today?" I'd like to introduce you to our simple breakfast table this morning. Looking through the refrigerator, there are various vegetables, leftover beef soup, and curry, which is always prepared. Oh ok bari today's menu is curry rice!!
4 serving
Within 60 minutes
너나코
Ingredients
  • solid curry
    4piece
  • Shiitake mushroom
    200g
  • oyster mushroom
    100g
  • Potato
    3ea
  • onion
    1ea
  • Carrot
    0.5ea
  • Beef
    300g
Cooking Steps
STEP 1/9
When you cook curry
We usually use chicken or beef
It's. I've tried other types of meat
The deep taste of the soup is doubled, so chicken
Beef tastes the best.
Today, I'm going to eat curry with beef soup
I'm going to make it.
STEP 2/9
Pour 1.2 liters of water (for 30 minutes)
Reduce by about 200ml while boiling
Boil it for 30 minutes
Make the soup and gently make the meat
I'm going to do it. Boil the beef soup
I'm going to prepare the ingredients while I cook.
STEP 3/9
Most of the vegetables are here
I'm running out of pumpkins.
But it's okay to make curry rice
Then pass and prepare the ingredients
Let's see. I like curry and rice
I use a lot of mushrooms as ingredients
I'm on your side. The texture is good and it's healthy
It's nice. Mushrooms are of all kinds
It's all right. The oyster and the elevation
I happened to be at home, so I used it as an ingredient today
I'm going to do it.
STEP 4/9
Each vegetable in a good size to eat
Please cut it. Potatoes and carrots are Palmo
Please cut it.
It's the right size you want
You can cut it for me..
STEP 5/9
Boil the beef over medium heat for 30 minutes
If you lose, add sliced carrots for 10 minutes
Boil it first, please. Carrots are kind of
It tastes better when it's dry.
STEP 6/9
Add the rest of the vegetables and cook.
STEP 7/9
When the vegetables are cooked, a solid curry
Please put in 4 pieces. Powder for me
I sometimes use it as curry.
The solid content is thicker, so the taste is more
It tasted good and deep. solid content
Compared to the vegetables used in the curry instructions
I used a lot of vegetables
So, only about a liter of water
I didn't use it.
STEP 8/9
Curry rice in an instant
has been completed ~
The amount of vegetables my neighbors used
Since the quantity has to be different
First, add less water and taste it
If it's salty, add some water
If you season it carefully
I think it's going to work.
STEP 9/9
If you make it and try it
As you know, beef or chicken
If you use it, the curry and rice taste better
It becomes delicious with that. Chicken meat
If you're on a diet
If you want to enjoy chicken breast
I think it'd be good to use pure chicken leg meat
It is :) The soup is a bit thick
It has a deep taste and you can chew mushrooms
The texture is chewy. And this mushroom
Even the juices that came out of the soup are refreshing
It makes you feel it.
When you use beef as an ingredient, you can make the soup and the texture of the meat Boil it beforehand to make it soft, and when you use chicken You can cook it right away.
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