STEP 1/12
I brought some peas.
Shall we open it now?
STEP 2/12
Please take out the pretty peas
STEP 3/12
Peel the peas, please
STEP 4/12
These shells are general waste.
Peas are general waste.
STEP 5/12
Don't wash peas if you can
Please put it in the zipper pack right away
STEP 6/12
Shall we prepare the ingredients?
We need hot pot rice
STEP 7/12
Wash the rice
And it's good to soak it for 5 minutes when you cook
Please call me in advance
STEP 8/12
Add 2 cups of soaked rice
STEP 9/12
Add 1 1/2 paper cups, please First, put it on the gas and boil it
STEP 10/12
When boiling, remove the lid of the rice and add the peas
If you put it in here, the texture of the peas will come alive
STEP 11/12
Stir the rice in the middle
Put the rice on the bottom and put the rice on the bottom
Put the lid on and boil over low heat
STEP 12/12
Delicious pea stone pot rice is done
1. When you cook hot pot rice, you can cook it on medium to low heat.
2. If you don't think it's going to cook well, stir the rice up and down and cook it gently over low heat
3. Rather than putting it in from the beginning, if you put it in when it boils, the texture of the peas comes to life