Snake Strawberry / Snake Strawberry Jam
It is a perennial plant that grows commonly on grass or forest edges across the country. It is distributed worldwide in China, Japan, Afghanistan, Bhutan, Nepal, India (India), and Indonesia, and is a naturalized plant in Africa, Europe, and North America. The fruit is a fruit, and it is scattered on the surface of the meaty red flower table. The fruit is round, about 1cm in diameter, edible, and used for medicinal purposes.Snake strawberries are not good for cold people because they are cold. Try snake strawberries in a different way. * How to wash snake strawberries * 1. Add enough water to soak the snake strawberries and vinegar to make vinegar water. 2. Put the snake strawberry in vinegar water and soak it for about 30 seconds. 3. Shake gently with your hands to wash. 4. Wash it 2-3 times in clean water. 5. Drain on a tray. 00:13 Snake Strawberry Cleaning Method 01:32 Snake Strawberry Jam
6 serving
Within 30 minutes
요알남Mingstar
Ingredients
  • Strawberry
    200g
  • Sugar
    150g
  • lemon juice
    1Ts
Video
Cooking Steps
STEP 1/8
Add enough water to soak the snake strawberries and vinegar to make vinegar water.
STEP 2/8
Put the snake strawberry in vinegar water and soak it for about 30 seconds, shake it gently with your hands, and wash it 2-3 times in clean water.
STEP 3/8
Drain on a tray
STEP 4/8
Put snake strawberries and sugar in a pot and boil over high heat.
STEP 5/8
When it starts to boil, turn it down to medium heat.
STEP 6/8
When the sugar melts and the snake strawberry has moisture, grind it with a hand blender.
STEP 7/8
Add lemon juice and boil down to desired concentration.
STEP 8/8
Boil it down to the desired concentration, cool it down, and put it in a disinfected bottle.
* Refrigerate the finished snake strawberry jam.
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