STEP 1/11
Cut cherry tomatoes into half-moon slices, and slice tomatoes and mozzarella cheese.
STEP 2/11
Cut the onion into 1cm pieces, and cut the asparagus into 5cm pieces.
STEP 3/11
Rye bread is baked in a pan with olive oil.
STEP 4/11
Grease a pan with olive oil and stir-fry cherry tomatoes, eggs with salt and pepper.
STEP 5/11
Put shrimp and asparagus in a pan, add salt and pepper, stir-fry in a pan and prepare.
STEP 6/11
Mix cherry tomatoes and onions with lemon juice, parsley, sugar, olive oil, salt and pepper to make salsa.
STEP 7/11
[Todal sandwich]
Apply cream cheese to rye bread, put stir-fried Todal, and sprinkle honey to complete it.
STEP 8/11
[Shrimp sandwich]
Place mozzarella cheese on rye bread and stir-fry ingredients to complete.
STEP 9/11
[Capreze sandwich]
Put baby vegetables on rye bread and put tomatoes and cheese on it and sprinkle salt, pepper, olive oil, and balsamic to complete it.
STEP 10/11
[Tomato salsa sandwich]
Place tomato salsa on rye bread and add ricotta cheese to complete.
STEP 11/11
[Smoked salmon sandwich]
Apply cream cheese to rye bread and put smoked salmon on top of lucola and caper to complete.