#Spring Seasonal Food #Female Crab #Making Soy Sauce Marinated C
It's spring. In spring, blue crabs are full of eggs. I bought a female crab and made a small crab stew I made soy sauce marinated crab with strong and big ones. I made spicy marinated crab as a cold frozen crab. The soy sauce of soy sauce marinated crab is made easily using samgyetang ingredients. In addition to the ingredients for samgyetang in soy sauce, add licorice, cinnamon, and octagonal shell at home. It helps with the smell and gives out the scent. Sweetness is important, so add plum juice and sugar. It's a soy sauce marinated crab made of a sturdy female crab that's not salty at all. Wow! The flesh and the eggs were no joke. It's now. It's the season to eat blue crabs full of eggs
4 serving
Within 30 minutes
강철새잎
Ingredients
  • crab
    4ea
  • Ingredients for Samgyetang
    1pack
  • licorice
    4ea
  • cinnamon powder
    3ea
  • leek
    4ea
  • Garlic
    5ea
  • Ginger
    1ea
  • an octagonal angle
    2ea
  • thick soy sauce
    2.5paper cup
  • Soju
    2TS
  • plum extract
    5TS
  • Sugar
    5TS
  • Red Pepper
    2TS
  • red pepper seeds
    2TS
  • Garlic
    10ea
  • dried red pepper
    10ea
  • Broth
    1.5L
Cooking Steps
STEP 1/9
I prepared a big pot to make soy sauce for soy sauce marinated crab. Add ingredients for samgyetang.
STEP 2/9
Then, put green onion roots, peeled garlic, licorice, cinnamon, octagonal, and kkansaenggang back in the pack.
STEP 3/9
Add soy sauce, sugar, plum juice, and soju, and pour the natural seasoning Hwangtae-yuksu. You can add honey or starch syrup instead of sugar. You can make soy sauce that tastes sweet and salty.
STEP 4/9
I added red pepper hole to give it a spicy taste. If you have red pepper seeds, you can add red pepper seeds or you can just add dried red pepper. Boil it over high heat and then simmer it gently over low heat.
STEP 5/9
It's a ready-made soy sauce marinated crab. Let it cool. You must cool it down.
STEP 6/9
Put the cooled soy sauce in the container and add whole garlic, dried red pepper, and red pepper seeds. Then it's best for removing the fishy taste.
STEP 7/9
Prepare the female crab. Turn the crab upside down to show the belly and remove the foreign substances using a toothbrush or iron sponge. It is safe to wear gloves when preparing.
STEP 8/9
Put the trimmed female crab in the soy sauce marinated crab. And put it in the refrigerator and let it ripen for about 3 days before you eat the most delicious crab.
STEP 9/9
Soy sauce marinated crab is complete with fully aged eggs and meat. Take off the crab shell and divide the legs into four pieces. I'm going to pour a bit of soy sauce and sprinkle sesame seeds!! If you have chopped chives, it's better to sprinkle them on top.
Cooking review
4.00
score
  • 992*****
    score
    It's really good with a lot of ingredients^^
    2023-09-28 08:27
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