STEP 1/9
Chop the green onion into small pieces.
STEP 2/9
Cut the tofu into bite-sized pieces, dry it with a kitchen towel or cotton cloth, sprinkle salt and pepper little by little, and marinate it for 5 to 10 minutes.
STEP 3/9
Make sauce in a bowl while marinating tofu.
Add 4 tablespoons of soy sauce, 2 tablespoons of water, 1 tablespoon of mirin, 1 tablespoon of minced garlic, 1.5 tablespoon of sugar, a little pepper, and a little sesame and stir well.
STEP 4/9
Add chopped green onions to the sauce and mix well.
STEP 5/9
Grease the pan with cooking oil and fry tofu over medium heat until golden brown.
STEP 6/9
When the tofu starts to turn golden, place the sauce evenly on top of the tofu.
STEP 7/9
Boil it over low heat little by little with a spoon so that the sauce is cut well.
STEP 8/9
Salty soy sauce braised tofu is done.
STEP 9/9
[Related recipe]
Tofu kimchi that goes well with both side dishes and side dishes
@6957046
Sweet and sour tofu
@6955791
It's good for dieting and easy to make
@6954820
A light and savory tofu doughnut
@6953932
Tofu steak is good for babies, too
@6953658
Spicy, sweet, and sour tofu dish
@6953283