STEP 1/9
Microwave butter for 30 seconds and melt completely.
STEP 2/9
Boil water in a pot, place a bowl on it, and whisk the egg yolk with a medium bath.
STEP 3/9
Continue to stir in the yolk, adding butter little by little.
STEP 4/9
Season with lemon juice, salt, and pepper to complete the sauce.
STEP 5/9
Bread is baked by melting butter in a preheated pan.
STEP 6/9
Bake the bread and then brown the bacon.
STEP 7/9
Boil water, add 1 spoon of vinegar, make a whirlwind with a spoon, and then add eggs to make a poached egg.
STEP 8/9
Spread mayonnaise and Whole Grain mustard on baked bread and place bacon, young leaf vegetables, and poached eggs in order.
STEP 9/9
Place hollandise sauce on top of the ingredients and complete.