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I'm going to make beef galbi jjim and eat it deliciously

First, soak the meat in water and change the water about twice
Soak in water and drain blood for more than an hour.
Please prepare other ingredients by cutting them into appropriate sizes.

Add 1 onion, 2 potatoes, 2 T ground garlic, 1/2 cup soy sauce, 2 t sugar, 1 t pepper and make a sauce and put it in the meat without blood.

Then put the sauce and marinate it
Cover well-seasoned beef ribs and simmer over medium heat.
Cover and simmer for about 15 minutes.

You have to put the lid on to cook the insides faster.
After you boil it
Add the hard potatoes and carrots and boil them for a little bit
If you think the potatoes and meat are cooked
Now add the other prepared vegetables.

Then, the golden recipe for braised beef ribs is done
If you make braised beef ribs, you can pick vegetables that you can eat with it
It's fun to mix rice with soup
A bowl of rice is quick.