Baking with a extractor? Blueberry Orange Juice & Vegan Blueberr
Baking? You can do it with a liquid machine! Make 100% juice and use the remaining pulp Make blueberry pound cake. Your health is overflowing just by looking at it
2 serving
Within 60 minutes
만개의레시피
Ingredients
  • Blueberry
    300g
  • Orange
    2ea
  • Soymilk
    100g
  • Coconut milk
    35g
  • a faraway party
    60g
  • whole wheat flour
    70g
  • almond powder
    50g
  • Baking powder
    4g
  • Salt
    1little
  • Blueberry
    50g
  • Blueberry
    suitably
  • whole wheat flour
    150g
  • almond powder
    50g
  • coconut oil
    40g
  • Oligosaccharide
    100g
  • Vanilla Extrack
    3drop
Video
Cooking Steps
STEP 1/9
[Blueberry orange juice]
Peel the oranges and prepare them.
STEP 2/9
Put the orange in the extractor and juice it.
STEP 3/9
Add blueberries and juice.
STEP 4/9
Pour blueberry extract and orange extract into a cup.
STEP 5/9
[Vegan blueberry pound cake]
Mix coconut oil, soy milk, and unrefined sugar in a bowl.
STEP 6/9
Sift and mix the flour ingredients (whole wheat flour, baking powder, almond powder, and salt).
STEP 7/9
Add blueberry pulp and blueberry and mix to make dough.
STEP 8/9
Mix all the crumble ingredients to make crumble.
STEP 9/9
Place parchment paper in a mold and place the dough, place the crumble on top and bake in a 175-degree oven for 30 minutes.
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