a pork skin dish / fried pork skin
Pig skin, a chewy lump of collagen, is good for dieting and skin beauty. 00:06 How to take care of pig skin 01:17 Fried Pork Peel
2 serving
Within 999 minutes
요알남Mingstar
Ingredients
  • pork rind
    150g
  • Cooking oil
    150ml
Video
Cooking Steps
STEP 1/5
Add pepper, soju, and bay leaf to the pork skin and boil it in boiling water for about 20 minutes.
STEP 2/5
Wash the boiled pork skin once and remove the remaining fat.
STEP 3/5
Cut the trimmed pig skin into bite-size pieces.
STEP 4/5
Dry the cut pig skin well. (You can dry it in a food dryer.)
STEP 5/5
Fry dried pig skin in cooking oil.
* You can use an air fryer, a hot air mode in the oven, and dry it in the sun.
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