Braised beef ribs that are tender and delicious without adding a
I made braised short ribs for the holiday My daughter likes grilled LA ribs I'm lazy, so this time, it's steamed You have to make galbi alternately I can eat it without getting tired of it. I like it It was the same When I make braised short ribs, I add a drop of water I don't make it It's delicious enough with the sauce and gravy of braised short ribs I can make braised short ribs with water I don't need to add it And as the juice from the ribs gets cooked It's absorbed, but it's really delicious braised short ribs More than anything, the seasoning is important for braised short ribs I think it's important to control the heat So if you control the heat well, even if there's no water You can make delicious braised short ribs I don't burn it like this, I always make it It's good I'm happy to receive compliments Steamed beef ribs that you can't miss out on the upcoming holiday Make it tender and soft and delicious^^ Have a nice weekend~
6 serving
Within 90 minutes
요리톡톡 맛톡톡
Ingredients
  • beef rib
    2kg
  • Beef crisis
    500g
  • Soju
    1/2cup
  • onion
    1ea
  • apple
    1ea
  • almond powder
  • Oyster sauce
    3T
  • Soy sauce
    5T
  • Sugar
    3T
  • Honey
    3T
  • Garlic
    1T
  • cooking wine
    4T
  • ground pepper
Video
Cooking Steps
STEP 1/6
Drain the blood from the ribs
STEP 2/6
Grind the onion and apple
STEP 3/6
I'm going to make the sauce
STEP 4/6
Mix it so that the sauce is cut evenly
STEP 5/6
Cook steamed after refrigerating for a day
STEP 6/6
Put it in a bowl
Please refer to the video for detailed explanations
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