Curry fried rice~*
a simple bowl
1 serving
Within 15 minutes
밥차리라
Ingredients
  • Pork
    80g
  • onion
    suitably
  • leek
    suitably
  • Carrot
    suitably
  • Curry
    1T
  • Salt
    2little
  • ground pepper
    suitably
  • canola oil
  • cooking wine
    1/2spoon
Cooking Steps
STEP 1/5
I'm going to cut the pork
Chop green onions, carrots, and onions
(About 2T of chopped green onions, carrots, and onions)
STEP 2/5
Put some oil on the pork
Stir-fry it, pepper, half spoon of cooking wine
Add a little and stir-fry it
STEP 3/5
Put in all the ingredients you prepared
Add 2 pinch of salt and stir-fry it
STEP 4/5
1 serving of rice and 1 T of curry powder
STEP 5/5
Stir-fry it evenly and put it in a bowl
Japchae Recommended recipe
  • 1
    [Golden recipe for japchae] How to make japchae
    4.93(14)
  • 2
    Easy and simple japchae that reduces
    4.94(47)
  • 3
    Just japchae tastes good, but spicy is the best late night snack
    4.79(14)
  • 4
    Making crunchy bean sprout japchae!
    4.76(17)
Bibimbap Recommended recipe
  • 1
    [Honbab Menu] How to make simple young radish bibimbap, how to m
    4.87(94)
  • 2
    Cockle bibimbap is so good
    4.93(42)
  • 3
    Let's mix it with easy ingredients! Lettuce bibimbap
    4.94(18)
  • 4
    Vegetable Kang Doenjang & Kang Doenjang Bibimbap with potatoes a
    4.94(17)