STEP 1/13
Stir-fry 4T of cooking oil and 2T of flour in a pot. (This is the process of making roux, it controls the concentration of sauce.)
STEP 2/13
It turns brown and it's thick?Stir-fry until the sun sets
STEP 3/13
Step 2 If the color is as good as the picture, add 2 cups of water, 4T soy sauce, 4T ketchup, and 3T oligosaccharide
STEP 4/13
Add 2T of vinegar if the color of the sauce is good and the concentration is good
STEP 5/13
Lastly, sprinkle pepper to finish the sauce!
STEP 6/13
Now I'm going to make rice in omelet rice. Cut all the bacon and vegetables into the desired size and stir-fry them all in an oiled pan
STEP 7/13
If the contents are cooked, season with soy sauce 2T, cooking wine 4T, and pepper.
STEP 8/13
Next, add about 400-500g of rice! It's about two regular sizes for instant rice.
STEP 9/13
Add rice and stir-fry it
STEP 10/13
Shall we make the egg garnish now? Beat in two eggs per egg garnish. I made 2 servings, so I used 4 eggs
STEP 11/13
Add enough oil to the pan and cook, stirring with chopsticks while the eggs are cooked! Then the feeling of Zidane is very pretty,,
STEP 12/13
Put the fried rice in a bowl, flip it over on a plate, and place the egg on top of it!
STEP 13/13
Sprinkle the sauce you made and sprinkle the pepper and parsley nicely on top, and it're done!
I made 2 servings, 2 bowls of omurice! If you're going to make it alone at home, please use half of all the inputs in the recipe and make it
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