STEP 1/6
Shrimp is big because it's good to chew a little, but chop it into big pieces or small pieces to suit your taste, and add 1 spoon of starch and mix well
STEP 2/6
I chopped carrots, onions, and zucchini for vegetables I think you can use vegetables that are not decided!
STEP 3/6
If you're going to season it, add a bit of salt and pepper. I passed because I'm going to eat it with the kid Also, I thought seafood would be a little salty, so I didn't season it separately, but it was okay. Mix it well and knead it a lot to make the dough sticky
STEP 6/6
I made the tartar sauce, mixed it with chopped onions and pickles, spread it on the bottom of the morning bread, and put fried eggs, lettuce, shrimp patty, and sauce on top Put the patty in the freezer for about an hour, coat it in the order of flour, egg, bread crumbs, and bake it in a pan until golden brown