Deep agar seasoned seaweed
Seasoned seafood with agar and seaweed, the dietary fiber, and seaweed! My hands keep going with the clean taste
2 serving
Within 30 minutes
밀양한천
Ingredients
  • Seaweed
    1handful
  • agar
    20g
  • Anchovy
    2pack
  • crushed garlic
    1/2T
  • Sesame oil
    1/2T
  • Sesame
  • a real wave
  • Salt
    little
Cooking Steps
STEP 1/8
Ingredients for preparation
a fist of raw seaweed, 20g of thread agar, endure anchoviesTS, 1/2T minced garlic, 1/2T sesame oil, sesame seeds, green onions, salt
STEP 2/8
Soak the cloth in water and squeeze it to remove the water
STEP 3/8
Cut the cloth into appropriate sizes
STEP 4/8
Soak the seaweed in lukewarm water and wash it clean
STEP 5/8
Cut the seaweed into bite-size pieces
STEP 6/8
Cut the green onions into appropriate sizes
STEP 7/8
put up with anchovies in the prepared ingredientsAdd 2 packets of TS, 1/2T of minced garlic, 1/2T of sesame oil, and a little salt and season.
STEP 8/8
Put in the sesame seeds and finish it off
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