STEP 1/8
Making sweet finger food Tanghulu
Wash the strawberries and cherry tomatoes thoroughly
Tanghulu ingredients are up to the person who makes it
Banana, tangerine, kiwi, grape, and other fruits that you like or not taste good
STEP 2/8
Stick the prepared fruit in the skewer
I prepared cheese for Aurora
I'm just going to eat cheese
STEP 3/8
I'm going to make sugar syrup now
Put a cup of sugar in the pot with a cup of paper
STEP 4/8
Add 1/2 cup water and bring to a boil over medium heat
The thing to watch out for is that you don't stir it. Just look at it with your eyes
STEP 5/8
When it starts to bubble, turn it down to low heat
Use a teaspoon and drop it in cold water
If it gets hard after 5 to 8 seconds, it's very well-made
STEP 6/8
Bring fruit skewers and sprinkle sugar syrup on top and bottom
Don't turn off the gas stove and leave it on low heat
It hardens quickly
STEP 7/8
If you apply a thin layer, it cools down quickly
If you apply it several times, it's coated thickly
Wait on the tray until it hardens
STEP 8/8
At the end of the year party... On Christmas
How about Tanghulu for finger food~~
Sweet and sour. Crunchy
It's so good~~