Cooking alone, making dumpling soup with frozen dumplings
A bowl of dumpling soup boiled with frozen boiled dumplings in a lightly seasoned soup is good for breakfast. Hot soup and soft boiled dumplings are easy to swallow even for a pleasant morning taste. A bowl of dumpling soup without rice is enough.
1 serving
Within 15 minutes
배고픈엄마
Ingredients
  • Boiled dumplings
    20ea
  • anchovy broth
    2.5cup
  • Korean style soy sauce
    1TS
  • Eggs
    1ea
  • leek
    1ea
  • ground pepper
    little
Cooking Steps
STEP 1/5
Put 20 frozen dumplings in a pot and pour 2 + 1/2 cups of kelp anchovy broth.
STEP 2/5
Prepare 1 green onion, slice the white part, add 1 tablespoon of soy sauce, and boil it.
STEP 3/5
Boil the soup evenly.
STEP 4/5
Add an egg evenly and stir it so that it doesn't lump.
STEP 5/5
Cut the green onion and finish with a bit of pepper.
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