Steamed fish cake in a steamer
I just stir-fry the fish cake, boil it, and stir-fry it, Today, I steamed fish cake and seasoned it
5 serving
Within 30 minutes
๊นป์žŽ์–ธ๋‹ˆ
Ingredients
  • square fish cake
    5piece
  • onion
    1/4ea
  • leek
    1piece
  • thick soy sauce
    1.5TS
  • Sesame oil
    1TS
  • crushed garlic
    1/3TS
  • Red pepper powder
    1TS
  • Sesame
    1/2TS
Cooking Steps
STEP 1/9
Prepare the ingredients
STEP 2/9
Cut the fish cake and onions
STEP 3/9
Put the fish cake in the steaming steamer
It's awesome
STEP 4/9
While the fish cake is steaming, I cut the green onions that I didn't prepare earlier^^
STEP 5/9
Put all the seasoning in the bowl
STEP 6/9
Season it
STEP 7/9
The fish cake that's been steamed for 5 minutes
STEP 8/9
Put it in the sauce
STEP 9/9
Season the fish cake so that the sauce is cut well
Cut the size and shape of the fish cake to suit your taste Onions don't have to be red onions Use any color of onion
Bibimbap Recommended recipe
  • 1
    Eating cockle bibimbap at home
    4.98(100)
  • 2
    Healthy + Honey Taste + Simple Eating Alone! Salted pollack avoc
    5.00(9)
  • 3
    Spicy fish cake bibimbap that doesn't need any other side dishes
    4.97(134)
  • 4
    How to make 'Yoon's Kitchen Bibimbap
    5.00(8)
chicken Recommended recipe
  • 1
    Sweet and salty, sweet and salty chicken! Making Mokwoochon Chic
    5.00(10)
  • 2
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)
  • 3
    Ryu Soo-young Galbi Chicken Pyeon-storang 25 minutes Complete Eo
    5.00(9)
  • 4
    [Crispy fried chicken] You can make homemade fried chicken at ho
    4.50(6)