Cooking potato rice in a rice cooker
If you add potatoes when you cook rice, soft potatoes are delicious
1 serving
Within 30 minutes
밥솥개미
Ingredients
  • Rice
    1cup
  • Potato
    1ea
  • Soy sauce
    2T
  • Red pepper powder
    1/2t
  • leek
    1handful
  • garlic powder
    1/4t
  • Sesame oil
    1t
  • Sesame
    1/2t
Cooking Steps
STEP 1/6
Cut a potato into 8 pieces
STEP 2/6
Put a cup of rice for one person in a rice cooker, pour water, and add potatoes. You can pour 2mm more water than when you cook rice for one person. You can cook either regular or fast
STEP 3/6
Gather the seasoning ingredients while cooking. 2T of soy sauce, 1t of sesame oil, 1/2t of sesame seeds, a handful of chopped green onions, 1/4t of garlic powder (or 1/2t of minced garlic)
STEP 4/6
Mix them all
STEP 5/6
When the rice is ready
STEP 6/6
You have to mix the rice with the sauce, so it's better to put it in a container or a large bowl. Add the sauce and mix it well
Cooking review
5.00
score
  • 367*****
    score
    I cooked potato rice for the first time. The sauce tastes good, too I think I'll make it often Thank you.
    2023-09-25 03:47
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