I bought about 10,000 won for 800g of cherries, but I only like American cherries because of their high sugar content

Cherry fruit is a fruit without skin that you eat as it is, so it is one of the fruits that you need to pay attention to how you wash it It's better to buy fruits that don't dry the tip of cherries, and old cherries can be damaged, so I think you should be careful when washing them and storing them Place the cherries in a wide bowl and add a spoon of baking soda, toss gently to make the baking soda smudge

Leave the water in cold water for about 10 minutes and rinse it several times in running water to make it clear I think it would be better to add a spoonful of vinegar and dilute it with water and disinfect it for about five minutes Cherry disinfected with vinegar has a perfect cleaning method to the point where it makes a sound

Rinse the cherries in vinegar water several times and drain them on a sieve After removing the moisture from the cherries, drain them one by one with a kitchen towel and store them in an airtight container I think it would be good to keep it in the fresh storage when refrigerating Cherry, which can be used in the kimchi refrigerator, is fine until the 7th depending on the fresh fruit There are many cherries that fade away quickly when storing a large amount of cherries, so I recommend freezing them. If you store them in the freezer, you should cut them in half to remove the seeds and store them

Cherry rich in anthocyanin contains melatonin, which helps relieve insomnia, so it's good to eat cherries when you lack sleep I think you should know how to wash and store cherries without skin like a smart housewife It's a fruit that has a good texture the more you eat fresh and sweet cherries. I think it's better to keep cherries away from sugar, which is a fruit with high sugar content