Sweet potato curry
It's Indian curry. (Vegan food)
1 serving
Within 15 minutes
반미
Ingredients
  • sweet potato
    1ea
  • onion
    1/2ea
  • Water
    1cup
  • crushed garlic
    1spoon
  • Master
    2spoon
  • Red pepper powder
    1spoon
  • turmeric
    1/2spoon
  • Cardamom
    6ea
  • Qmin
    1spoon
  • olive oil
    1TS
Cooking Steps
STEP 1/10
1 tablespoon of olive oil and 1 tablespoon of cumin
Add cardamom
STEP 2/10
Stir-fry sweet potatoes
STEP 3/10
Add onion slices and minced garlic when sweet potatoes are cooked moderately
STEP 4/10
When the onion turns brown, add Korean powder, red pepper powder, and turmeric (3 minutes)
STEP 5/10
Add a cup of water
STEP 6/10
If you mix it well
STEP 7/10
Pour in half a cup of cream
STEP 8/10
Stir-fry it well and boil it down
STEP 9/10
You can eat it with naan or it's all delicious with rice.
Nan: 1 cup of flour + 2 tablespoons of yogurt + 1 spoon of butter
After 1 hour of refrigerator tissue
Spread it thinly over medium heat and bake it
STEP 10/10
Deliciously eaten ^^
If you like spices, try it
chicken Recommended recipe
  • 1
    How to make Jongwon Baek seasoned chicken sauce. Making seasoned
    5.00(23)
  • 2
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(19)
  • 3
    Super simple chicken leg chicken (feat. air fryer)
    4.75(8)
  • 4
    Goobne chicken style without failure to make soy sauce chicken!!
    5.00(6)
Kimchi Recommended recipe
  • 1
    Kimchi with chives
    4.97(96)
  • 2
    Ruby's Sweet Potato Stem Kimchi from Jeolla Province
    4.89(36)
  • 3
    Rice thief chives kimchi! (Gyeongsang Province)
    4.93(73)
  • 4
    Simple cucumber kimchi
    4.93(72)