STEP 1/6
It's not hard to slice green onion salad.
To make seasoned scallions that go well with meat, let's not buy them now, but cut them ourselves and season them.
STEP 5/6
And cut the stem in half. (Cut the top part with a knife and the bottom part)
Don't let it get cut.)
Roll it up, please.
I didn't dry the thick part in the middle, so just leave it out
Roll up and slice thinly.