Cabbage tuna rice bowl of rice
It's a rice bowl dish that can be made simply with cabbage. This post is copyrighted. Unauthorized theft or reproduction of images and phrases is prohibited without the author's prior consent. Unauthorized use may result in liability. This post is copyright protected. Unauthorized theft and reproduction of images and phrases is prohibited without prior consent from the author. You may be liable for unauthorized use.
1 serving
Within 20 minutes
요알남Mingstar
Ingredients
  • canned tuna
    100g
  • Cabbage
    170g
  • onion
    1/2ea
  • leek
    1ea
  • Cooking oil
    2Ts
  • instant rice
    180g
  • Red pepper powder
    1Ts
  • red pepper paste
    1Ts
  • Oligosaccharide
    1Ts
  • Oyster sauce
    1Ts
Video
Cooking Steps
STEP 1/10
The tuna can removes the oil.
STEP 2/10
Cut cabbage into squares.
STEP 3/10
Cut onions into squares.
STEP 4/10
Chop the green onion.
STEP 5/10
Put cooking oil and green onions in a frying pan and stir-fry until they smell.
STEP 6/10
When you smell green onion, add cabbage and stir-fry.
STEP 7/10
Add onions and stir-fry.
STEP 8/10
Add red pepper powder, red pepper paste, tuna, oligosaccharide, and oyster sauce and stir-fry.
STEP 9/10
Prepare rice in a bowl.
STEP 10/10
Put the rice sauce on top of rice topped with sauce.
* You can add a small amount of sesame oil. * Add a little pepper at the end.
Cooking review
4.92
score
  • 442*****
    score
    I made it with chili tuna, and it's simple and delicious!!!
    2024-10-14 20:12
  • 899*****
    score
    Wow, it's so good. It feels like a very luxurious chili tuna? I think I'll take care of the cabbage and make it often!
    2024-09-25 13:42
  • 676*****
    score
    It's delicious! I ate it to take care of cabbage, but it was delicious
    2024-09-06 18:47
  • 987*****
    score
    It's so good! The groom ate two bowls lol
    2024-09-03 23:25
  • 108*****
    score
    I only used gochujang, oligosaccharide, and oyster sauce without red pepper powder to eat with my child. My child added mayonnaise and I added pepper, but it tasted very luxurious like eating Japanese rice bowl. It's the best.
    2024-06-30 08:30
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