Gasiogapi's transformation~ Jeon~ Fries~
It's Gashiogapi Saesoon, a valued guest in April.^^ They say it's healthy wild vegetables, but blanch it and dip it in red pepper paste Even if I eat it, it's burdensome because of the strong scent and pungent taste Even if it's good for you, you can't eat a lot I did.^^~~~~~~~^^ It's completely It's like a high-end pancake Wow! Park!! That's it.^^ Maybe it's a piece of cake..It will be your first time to taste fried food. It's all over the place.^^ It's not a difficult process Make sure to eat jade and strengthen your stamina..^^ I blanched it the other day, and today, just in case, I ate jeon I fried it and ate it, but it was kkapnol.^^
4 serving
Within 30 minutes
팝콘애
Ingredients
  • Gashiogapi (meaning 'gashiogapi'
    suitably
  • egg
  • Flour
  • Milk
  • Cooking oil
  • Salt
  • onion
    little
Cooking Steps
STEP 1/10
Gashiogapi Birdsong
I prepared it.
STEP 2/10
I'm going to take care of the thorns
Wash it clean. Ready
I am doing.
STEP 3/10
Put sea salt and blanch it slightly
I'm preparing a pot.
STEP 4/10
It's in the boiling water
Please take it out right away
STEP 5/10
In the early morning of the blanched garnish
Please remove the water.
STEP 6/10
Put an egg in the flour
Milk, water, onion extract
Put a little bit of the batter and bite it
I'm getting ready
STEP 7/10
oil in a frying pan
Wrap it up and preheat it.
STEP 8/10
Put the batter on the preheated pan
Please grill it on a pan.
STEP 9/10
Flip it over.
Take it out when it's golden
Give it to me
STEP 10/10
Tada! ^^
You can just blanch it and dip it in red chili paste
It has a strong scent and a strong taste, so it's too much to eat
It was like this, but it's slightly frying pan
It tastes completely different when fried like a pancake.^^
It's so luxurious that it's easy to eat a lot.Hah!
I strongly recommend it.^^
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