Ingredients

• Kim
  20g
• Cooking oil
  300ml
• Frying flour
  50g
• Water
  70ml
• Sesame
  2Ts

Video

Cooking Steps

STEP 1/5

Prepare the seaweed.

STEP 2/5

Add water and sesame seeds to the frying powder and mix.

STEP 3/5

Put two sheets of seaweed on top of each other and coat only one side with the dough.

STEP 4/5

Fry in cooking oil.

STEP 5/5

Remove the oil from the fried seaweed.

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