Pork jerky. Handmade jerky made in a dryer
Beef jerky sauce is harder than I thought... Why don't you take your time and try this???? Handmade meat is healthier than beef jerky with a lot of preservatives!!! All the recipes in the world. 10,000 recipes
6 serving
Within 999 minutes
만개의레시피
Ingredients
  • Pork
    400g
  • Cheongju
    1/2paper cup
  • Sugar
    1spoon
  • ground pepper
    little
  • Soy sauce
    1/3paper cup
  • fish sauce
    1/2spoon
  • Sugar
    2spoon
  • plum extract
    2spoon
  • cooking wine
    1spoon
  • Garlic
    3ea
  • Ginger
    1ea
  • dried red pepper
    3ea
  • Sesame oil
    2spoon
  • ground pepper
    little
  • Cheongyang red pepper
    4ea
Video
Cooking Steps
STEP 1/11
Prepare pork (relief) to a thickness of 0.7cm for beef jerky.
STEP 2/11
Beat the pork (relief) with a meat hammer one by one.
STEP 3/11
Wash the meat in cold water and strain it through a sieve.
STEP 4/11
Mix the dried meat with cheongju, sugar, and pepper and leave for about 30 minutes
STEP 5/11
Boil the seasoning ingredients except sesame oil in a pot.
STEP 6/11
Strain the boiled seasoning through a sieve and cool it down.
STEP 7/11
Remove the soaked meat, rinse it in cold water, and remove the water.
STEP 8/11
Mix the sauce and sesame oil in the completely drained meat.
STEP 9/11
After marinating in the refrigerator for about 3 hours, put it on a sieve and remove the seasoning slightly.
STEP 10/11
Spread out the meat one by one in the dryer.
STEP 11/11
Dry it at 70C for 10 hours and complete it.
chicken Recommended recipe
  • 1
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(19)
  • 2
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 3
    Crispy fried chicken
    5.00(5)
  • 4
    [My Little Television Jongwon Baek Chicken] Making chicken at ho
    4.92(12)
Bibimbap Recommended recipe
  • 1
    Stir-fried onion bibimbap
    4.96(54)
  • 2
    Tuna bibimbap
    4.99(283)
  • 3
    A simple recipe for eating alone. Avocado pollack bibimbap
    4.86(7)
  • 4
    Tuna and vegetable bibimbap
    5.00(7)