STEP 1/7
Please prepare the potatoes You can use the potato peel without peeling it, but I shaved it because I saw a flaw in the middle
STEP 2/7
Rinse with water and slice
I wanted to make a pretty shape, so I used a wave knife
If you don't have it, you can just use a knife. Cut it into the size you want
You can shred it. You can cut it into big pieces like me...But if it's too thick, it takes a long time to fry it.
STEP 3/7
Soak the potato in water about 10 times to get rid of starch and then put it in a strainer..Drain, please
STEP 4/7
Shake potatoes, pancake mix, curry mix, and parsley mix in disposable bags So that it mixes well..
STEP 5/7
Please set the temperature for fryingMake it between 165-185 degrees..You can use the air fryer
I used an iron pot.I'm going to use some oil
STEP 6/7
Fry it. The frying time is different depending on the thickness of the cut, so make sure it's golden and cooked.It's more golden because I added curry powder.You can add a little bit of frying powder
I don't have it, so pass..There are people who put salt, but I don't put it in because the pancake mix is seasoned
STEP 7/7
When it's all fried, put it on a chicken towel to remove the fat and put it in a bowl and sprinkle with Parmesan cheese powder It's really delicious when you dip it in ketchup..
I made it twice today
As a snack for him
When my husband gets off work, let's drink beer