Making MacMorning Too Easy / How to Make Bacon Egg MacMuffin
I'll make a very delicious egg McMuffin that's reliable with just one bite.
1 serving
Within 15 minutes
k케이푸드
Ingredients
  • egg
  • Sliced ham
  • Bacon
  • Mustard
  • Slice cheese
Video
Cooking Steps
STEP 1/10
Split half of the English muffin
STEP 2/10
Grill the pan lightly, not oiled.
STEP 3/10
They're making fried eggs. It doesn't matter if you just fry it, but if you close the lid on the pan with the lid, it becomes a more moist fried egg. When it's almost done, add a little bit of water and close the lid
STEP 4/10
Slice ham and bacon
STEP 5/10
It's true that sliced ham tastes better with it, but if you don't have it, you can just add bacon. You can't live without bacon!!
STEP 6/10
Spread mustard evenly on muffins.
STEP 7/10
I'll put the ingredients one by one.
STEP 8/10
It's very easy, right
STEP 9/10
The wind was cool, so I sat on the balcony and ate slowly.
STEP 10/10
The yolk flows out of the half-cooked fry. McMuffin is so good
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