STEP 1/6
Crush the ramen first, but don't crush it too much. Crush it into bite-sized pieces
STEP 2/6
Place a sheet of paper foil on the air fryer basket and spread out the ramen.I'll give you back three minutes at 170 degrees for the first time
STEP 3/6
Turn it upside down for 2 minutes at 170 degrees
STEP 4/6
I'm going to season it now, but if you put it in the vinyl right away, the vinyl might melt, so cool it a little bit and put ramen in the vinyl. Add sugar and soup seasoning and shake the shake set!
STEP 5/6
Ramen soup made with air fryer is done^^
STEP 6/6
When I tried one, it was crispy and slightly spicy + sweet, so it was very delicious.The sound is so crispy that I think it tastes better because of the sound. Ramen land that would be great as a snack or beer snack!!! Try making it with an air fryer^^
For thin noodles such as snack noodles, it is not a failure to turn it around at a low temperature of 160 degrees or 170 degrees for 2-3 minutes and increase the time.
If the noodles are thick, turn it around at 180 degrees for 5 minutes and turn it upside down.