"Super-Simple Sweet Fish Dish" Delicious Mackerel Javan Braised
He's been sick and not sick for the past few days So I've been repeating "Eat and eat porridge." There are no special side dishes when you eat porridge I was eating it and it felt so shabbyK Normally, it's a bowl of cucumber I have an easy appetite, but I guess that's how I feel when I'm sick So I'm going to make a side dish that you can eat with me I made braised mackerel with soy sauce marinated in soy sauce I like grilled mackerel, too, but I'll add a bit more braised It's because I like it To make braised food, you need to mix the sauce I just put in tuna fish sauce and boiled it But it tastes like the one I used to eat beforeK From now on, I'll be comfortable with braised javan I feel like I'm going to make it It's not salty and it makes you feel comfortable Make it easy to eat braised mackerel with soy sauce^^ Have a happy day today~
4 serving
Within 10 minutes
요리톡톡 맛톡톡
Ingredients
  • Mackerel
    1ea
  • Radish
    8piece
  • Water
    2cup
  • the liquid of tuna
    2T
  • Garlic
    1T
  • Red pepper powder
    2T
  • cooking wine
    2T
  • leek
Video
Cooking Steps
STEP 1/5
Prepare the marinated mackerel
STEP 2/5
I'm going to cut the radish
STEP 3/5
Make the sauce in the wok
STEP 4/5
Add radish and eggplant and cook
STEP 5/5
When the eggplant is cooked, put the green onions on top and put them on a plate
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