Brunch Ciabatta Meat Sauce Gratin
For brunch. For a kid's snack It's a meat sauce gratin that you can enjoy in a form. :)
1 serving
Within 30 minutes
살리재련
Ingredients
  • a ciabatta
    1ea
  • Steamed beef
    80g
  • onion
    1/4ea
  • crushed garlic
    1TS
  • Pizza cheese
    suitably
  • Tomato spaghetti sauce
    6TS
  • Milk
    2TS
  • Salt
    little
  • parsley powder
    little
Cooking Steps
STEP 1/10
Chop the onion into small pieces, and put the beef minced meat on a paper towel to remove the blood.
STEP 2/10
Grease a heated pan with oil and stir-fry minced garlic 1 and onions.
STEP 3/10
When the onions are cooked semi-transparent, stir-fry the beef with the meat.
STEP 4/10
When the color of the beef changes, add 6 tomato spaghetti sauce and 2 milk and boil it for a while.
When the sauce boils up, adjust the lack of seasoning with salt and pepper.
STEP 5/10
Make a cut in the center of the ciabatta and hollow it into a bowl.
STEP 6/10
Fill the ciabatta with (4)'s meat sauce.
STEP 7/10
Add plenty of pizza cheese and sprinkle with parsley.
Put it in a preheated oven at 180 degrees and bake it until the cheese melts, and you're done with meat sauce gratin :)
STEP 8/10
It's a meat sauce gratin with a golden brown cheese blanket. :)
STEP 9/10
Ciabatta is made as a bowl, so you can enjoy crispy and chewy bread together.
STEP 10/10
Enjoy it as a child snack and mom's brunch :)
You can put the ingredients on the bread and enjoy it like an open sandwich :)
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