STEP 3/7
I prepared ingredients for 2 people. You need 320g of flour cake, 2 boiled eggs, 2 pieces of square fish cake, 4 pieces of yaki dumplings, a little carrot, 1/3 of green onion, etc.
STEP 4/7
Boil the flour cake, tteokbokki sauce, and 700ml of water in a hot pot or deep pan. When it starts to boil, lower the heat and boil for about 15 minutes. I put in about 100ml less water