Pine cones, squid and butter. The butter scent is
After doing business near Uijeongbu Station, I quickly came back home, took pictures of cooking, and went to Gangnam with my partner in the afternoon. I've been very busy today. If I take a day off, I want to rest again, and I don't want to use it anymore, so if I take a picture, I use it before midnight. Today's menu is grilled pine cone squid butter. I was taking out the ingredients to stir-fry squid, but I changed the menu because I saw butter.
2 serving
Within 15 minutes