Make a full chicken snow onion at home. (Yes, cream onion chicke
Do you know what full chicken is today? I made Onion Snowing, the representative menu of Full Chicken. There are people who haven't tried it! If you try it once, you'll get addicted to the taste! I made this secret sauce myself. Creamy white sauce on crunchy sliced onions! And delicious boneless chicken! It's going in endlessly I ordered boneless chicken at home! It's a bit of a hassle, but try making it with the sauce! 90% synchro rate guaranteed!
3 serving
Within 60 minutes
하루만끼gp
Ingredients
  • a drumstick
    800g
  • Salt
    1/2TS
  • ground pepper
  • Milk
    200ml
  • Fried chicken powder
    300g
  • onion
    3ea
  • onion
    1ea
  • Mayonnaise
    1/2pack
  • Yogurt
    1ea
  • Water
    2TS
  • Vinegar
    2TS
  • Sugar
    2TS
  • ground pepper
    little
  • parsley powder
Video
Cooking Steps
STEP 1/8
I prepared 800g of boneless chicken leg meat
Sprinkle half a tablespoon of flavored salt.
And a lot of pepper.
Pour 200ml of milk.
Mix it well and let it ripen in the refrigerator for a while.
STEP 2/8
I'm going to make the sauce right away.
Cut one onion with a knife and grind it in a blender.
And I used half a bottle of mayonnaise.
Next, add one plain yogurt.
Add 2 tablespoons of water, 2 tablespoons of vinegar, 2 tablespoons of sugar, a little pepper, and parsley powder and mix well.
STEP 3/8
Next, slice the onion.
I used about three. You can slice it thinly with a knife.
Dip chopped onions in cold water to get rid of ARIN's taste
STEP 4/8
Pour 150g of chicken powder into the seasoned chicken.
It doesn't matter if you use frying powder instead of chicken powder.
Mix the dough well.
STEP 5/8
Then, coat the chicken powder with the batter again.
Next, put it in a strainer and shake it off.
You have to do this to make it look like it's sold at a chicken restaurant
STEP 6/8
I'll make it stick together like this.
STEP 7/8
Fry in hot oil for 6 minutes.
Then, take it out and cool it down
Second, fry it again for 2 minutes.
You have to fry it twice to eat crispy chicken.
STEP 8/8
Put fried chicken on a plate and look like it
Place sliced onions on top.
And sprinkle a lot of homemade sauce.
If you're curious about more detailed recipes Please click on the YouTube link above!! Subscribe and like give me a lot of strength. Please subscribe!
Cooking review
4.33
score
  • lyj*****
    score
    It's so good MayoI'm a bit worried about the calories, but I really enjoyed it I dipped the onion in cold water, but it was spicy, so I only poured the sauce without the onion. It's good
    2023-02-12 21:50
  • 721*****
    score
    I made it with sauce, but make sure to put onions in water to get rid of the spicy taste~ It's still Arin-like^, But I think it'll be really good if we make it without Arin next time. I'll try it again next time
    2021-10-07 17:51
  • 651*****
    score
    I looked at the recipe to heat up the cold chicken and the sauce is really good! Thank you. To give you another tip, soak the onion you are trying to grind in cold water to remove the spicy tasteMy tears and nose are coming out
    2020-04-22 17:55
Bibimbap Recommended recipe
  • 1
    I strongly recommend the golden recipe for cockle bibimbap! (How
    5.00(8)
  • 2
    Beef bean sprout bibimbap
    5.00(17)
  • 3
    Cockle Bibimbap - Making Cockle Bibimbap
    4.80(10)
  • 4
    Use vegetables and pancakes left over from the holidays!Vegetabl
    4.89(9)
stir-fried Rice Cake Recommended recipe
  • 1
    Making Soy Sauce Tteokbokki #13 A simple menu that is also good
    5.00(27)
  • 2
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(44)
  • 3
    Following Maritel Baek Ju-bu's oil tteokbokki,
    4.97(38)
  • 4
    Making Shinjeon Tteokbokki :: 90% synchronized seasoning recipe
    4.90(52)