STEP 1/7
Slice zucchini as thinly as possible.
STEP 2/7
Bake the sliced zucchini in an oiled frying pan until golden brown.
STEP 3/7
Cool the roasted zucchini on a paper towel.
STEP 4/7
Chop 2 chives.
Add soy sauce 3, red pepper powder 0.5, minced garlic 0.5, sesame seeds 0.5, and sesame oil 0.5 to make the sauce.
STEP 5/7
Place the cooled zucchini in a bowl and mix with the sauce of (4).
STEP 6/7
A zucchini dish with a moderately sweet and salty taste, seasoned zucchini is complete!
STEP 7/7
I hope you enjoy your meal and have a happy day
When you grill zucchini, you can use chopsticks rather than fritters!