Making katsu-dong with pork cutlet rice (with. Dongmyeong Katsu
Today, I made katsu-dong with pork cutlet. I bought pork cutlet at a store called Dongmyeongkatsu. As of April 2019, I purchased 2,800 won for 1 serving of raw sirloin pork cutlet. Since it's sold individually, it seems cheap at first glance Compared to raw pork cutlet sold at large discount stores, it seemed similar. They fry it at the store. I think it will be convenient for those who live alone to use it. If you only had pork cutlet as a side dish, how about katsu-dong as a bowl of rice this time?
1 serving
Within 20 minutes
하루만끼gp
Ingredients
  • Pork cutlet
    1piece
  • egg
    2ea
  • onion
    1/2ea
  • Soy sauce
    3TS
  • cooking wine
    3TS
  • Sugar
    2TS
  • Water
    1small cup
Video
Cooking Steps
STEP 1/8
First, cut 1/2 onions.
If you have green onion and chives, you can add them!
STEP 2/8
Next, I'll make the sauce right away.
3 tablespoons of soy sauce, 3 tablespoons of cooking wine, 2 tablespoons of sugar,
Water is full of soju glasses
If you make it like this, the sauce is done!
STEP 3/8
Then, beat 2 eggs.
STEP 4/8
All the ingredients are ready.
Fry golden brown in a fine oil.
STEP 5/8
Then pour the sauce into the pot,
Add the onion and boil it together.
STEP 6/8
When the onions are cooked, add the egg mixture,
Boil the egg until it's cooked, and the sauce is done
STEP 7/8
Cut the pork cutlet into bite-size pieces.
STEP 8/8
Transfer a bowl of rice to a large bowl.
Put a lot of sauce on top.
(It's not that salty, so you can use it all.)
And put the cut pork cutlet on top.
Lastly, if you spray parsley, it's done.
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Cooking review
4.50
score
  • 917*****
    score
    It's so easy and simple! I like it because I can make it without TZUYU~~~ The onions are sweet, so I think it's okay to add less sugar
    2022-07-18 08:11
  • 199*****
    score
    I gave her a girlfriend, but she sleeps at her house for a day
    2021-04-11 19:38
  • 449*****
    score
    It's a delicious and quiet dish Thank you.
    2020-05-04 19:41
  • 620*****
    score
    It's delicious Thank you for the easy recipe^^
    2019-06-26 13:35
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