Eel oven-roasted guest invitation, good for home party food.
an energetic eel dish It's also good for inviting guests and home party food. You're out of the house. You're out of your mind. Come back after eating eel Eel. Our groom singing an eel song. I'm old now and I'm not feeling well in spring. I don't have energy either! That's what I said. Yes, you have to eat well and get energized You have to be healthy in body to be healthy in mind. Let's make a delicious grilled eel~~~~~~ It's a bit of a waste to eat by ourselves, but let's have a home party together today. My dog wanted to eat it because it smelled like savory eel. If you grill it without seasoning, I think the dog can eat it with you. I'll have to make the remaining eel healthy for us. Grilled eel with salt
2 serving
Within 60 minutes
콩설기
Ingredients
  • Eel
    1ea
  • Chili peppers
    1handful
  • Salt
    little
  • Cooking oil
Cooking Steps
STEP 1/7
Cut a large eel into three pieces.
STEP 2/7
Press down with a kitchen towel and remove moisture from the outside. There's nothing else I can do.
When you wash eel in water, it smells fishy, so it's better to eat it without washing it.
STEP 3/7
And I put it on the skewer.I think it can prevent the shape from bending. Place foil on oven pan and lightly coat with canola oil. Otherwise, the skin of the eel can stick and ruin its shape. I didn't put oil on it, so I couldn't save the eel's tail. It was so frustrating.
STEP 4/7
Bake in an oven at 220 degrees for 30 minutes. Then the eel would have cooked well.
STEP 5/7
When the eels are almost done, cover the pan with canola oil and roast the chilies. Originally, the recipe was to put the kkari pepper on a skewer, put it in an oil heated to about 200 degrees, and take it away, and cook it slightly. I just baked it in a frying pan.
STEP 6/7
And the oven-baked eel and the cooked pepper oil are poured on the outside at a temperature of about 200 degrees. I just grilled eels in the oil that was grilled with chili peppers.
It's a little unfortunate that the skin is a little sticky, but it's okay, right? ^^
STEP 7/7
Eel and ginger are foods that go well together. Ginger is said to increase the protein absorption rate of eel. It's a healthy food, so the more absorbed it is, the better it will be for your body, right? In addition, they eat it with ginger because of the fishy smell of eel. The eel I tried this time didn't have a lot of fishy smell even if I didn't eat it with ginger, so I enjoyed it very much. The plain and savory taste was much better than the eel I bought at the restaurant. It goes well with ginger, but eel and peach are foods that are opposite to each other, so it's better not to eat them with peaches.
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